GreatGrub - tomato

Tomato Sauce with Pasta

Andrew — Thu, 18 Oct 2007 00:38:43 -0400

This is my go to comfort meal when tomatoes are in season. Frequently I will pick up bruised tomatoes on the cheap from the farmers at the market. I keep trying to make extra to store in the freezer …

Vegan Tomato Soup

Andrew — Wed, 03 Oct 2007 23:50:33 -0400

Heres a simple soup designed to warm the kindest of hearts. It’s flavorful and easy to make. You can also freeze it for when tomatoes are not in season.

Grilled cheese and tomato soup

Andrew — Wed, 22 Aug 2007 01:58:49 -0400

There is nothing more comforting than a bowl of warm tomato soup and a finger of a good grilled cheese to dunk in it. This is a homemade classic menu the whole family will fall in love with. Prep …

Pasta dinner

kwonberg — Sun, 22 Jul 2007 13:42:30 -0400

This pasta dinner with heirloom tomato sauce, baked cauliflower, and little gem salad is an easy dinner for a warm summer evening.

Porky pasta

David — Wed, 11 Jul 2007 16:19:29 -0400

My daughter eats everything. To keep her on her toes, I am trying out new dishes every chance I get. Thing is, I don’t have a lot of time. I just put together a pasta sauce with stuff we had in …

Spanish Gazpacho

John — Wed, 27 Jun 2007 15:25:45 -0400

I have seen many variations of this recipe. I like the authentic taste of this recipe. From the smokey heat of the Spanish paprika to the cool, fresh palate of cucumbers and tomatoes. Serves about 6. …

Tomato sauce for pizza

Andrew — Mon, 07 May 2007 11:59:16 -0400

Making a sauce for pizza is simple and fun. All you need is a few basic ingredients and a little time.

Peeling tomatoes

Tue, 24 Apr 2007 10:27:45 -0400

Some recipes call for tomatoes to be peeled. This can be quite fiddly. However, if you drop a tomato in boiling water for around 30 seconds you will find the skin comes away with ease.

Insalata Caprese (Traditional Caprese Salad)

John — Mon, 19 Mar 2007 16:29:44 -0400

I like this salad anytime I can find great tomatoes (especially when heirlooms are in season). It’s simple, it’s easy and it’s a great starter with wine. This makes enough for 4.

Tomato Soup

Andrew — Tue, 06 Mar 2007 12:21:22 -0500

Maybe it’s a winter time thing, but even in Los Angeles I sometimes get a craving for tomato soup and grilled cheese. This is another of those wonderful recipes that is open to interpretation. …