http://greatgrub.com/taxonomy/term/581/0 en http://greatgrub.com/recipes/prawns_with_pasta <p> The other night I asked my daughter what we should make for dinner. We had guests coming over and I wanted to enlist her help. She is nearly six, but pretty good in the kitchen. She started with &#x2026;</p> http://greatgrub.com/recipes/prawns_with_pasta#comment main Italian pasta prawns shrimp Thu, 20 Mar 2008 19:09:13 -0400 Andrew 2401 at http://greatgrub.com http://greatgrub.com/recipes/crisp_fried_shrimp <p> Succulent shrimp wrapped in wonton skins, then deep-fried, make a lasting impression on the fussiest of guests&#8230; </p> http://greatgrub.com/recipes/crisp_fried_shrimp#comment main prawns shrimp Wed, 21 Nov 2007 03:07:14 -0500 Chef T 2252 at http://greatgrub.com http://greatgrub.com/recipes/fried_rice_with_prawns <p> Hello everybody, Here is a Chinese accompaniment which is probably one of the most popular of all&#8230;. give it a try! </p> http://greatgrub.com/recipes/fried_rice_with_prawns#comment main Chinese fried rice prawns shrimp Wed, 21 Nov 2007 02:56:39 -0500 Chef T 2250 at http://greatgrub.com http://greatgrub.com/recipes/firecracker_shrimp <p> This festive appetizer, which is great for a Fourth of July gathering or a Chinese New Year celebration, looks just like a firecracker. In China firecrackers light up the sky on New Year&#8217;s Day. &#x2026;</p> http://greatgrub.com/recipes/firecracker_shrimp#comment starter appetizer Chinese Chinese new year cocktail fare finger food Fourth of July party food shrimp Mon, 06 Aug 2007 16:20:49 -0400 karaokekatie 1939 at http://greatgrub.com http://greatgrub.com/recipes/windows_on_the_world_broiled_shrimp_with_feta_cheese <p> One of the many losses to New York City and the world on 9-11 was a great restaurant called Windows of the World on the 107th floor of number one World Trade Center. At lunch time it was a club not &#x2026;</p> http://greatgrub.com/recipes/windows_on_the_world_broiled_shrimp_with_feta_cheese#comment main faux Greek feta shrimp Tue, 10 Jul 2007 19:17:12 -0400 Peter Haight 1837 at http://greatgrub.com http://greatgrub.com/recipes/spiced_coconut_shrimp_with_tangy_orange_dipping_sauce <p> I adapted this recipe that my chef friend, Chris, passed along to me.This has become one of my favorites. The spices counter balance the sweetness of the coconut. When this is dipped into the orange &#x2026;</p> http://greatgrub.com/recipes/spiced_coconut_shrimp_with_tangy_orange_dipping_sauce#comment starter appetizer finger food party food seafood shellfish shrimp Thu, 07 Jun 2007 08:39:07 -0400 John 1673 at http://greatgrub.com http://greatgrub.com/recipes/gambas_al_ajillo_y_chiles <p> This is an essential tapas dish of prawns (shrimp in the US) in garlic and chilli &#8212; well I hope it is; my Spanish is somewhat dubious. I&#8217;ve seen it on some menus as Gambas al pil-pil , &#x2026;</p> http://greatgrub.com/recipes/gambas_al_ajillo_y_chiles#comment starter chilli garlic pil pil prawns shrimp tapas Mon, 26 Feb 2007 16:46:28 -0500 peter 922 at http://greatgrub.com http://greatgrub.com/recipes/pickled_shrimp <p> This is a great alternative to the classic shrimp cocktail. You’ll definitely want to have bread on hand to sop-up the sauce. This makes about 8-12 servings. </p> http://greatgrub.com/recipes/pickled_shrimp#comment starter appetizer party food shrimp Mon, 18 Dec 2006 14:24:47 -0500 John 725 at http://greatgrub.com http://greatgrub.com/recipes/kids_kokonut_kitchen_soup <p> Many moons ago, my husband and I ate at the same Thai restaurant week after week. I was inspired to create an easy Thai dish my kids could help me with, and one they like to eat. </p> http://greatgrub.com/recipes/kids_kokonut_kitchen_soup#comment soup chicken coconut milk fish sauce kids shrimp soup Thai Thu, 02 Nov 2006 04:10:33 -0500 angela 609 at http://greatgrub.com http://greatgrub.com/reference/shrimp_frozen_or_fresh <p>According to Alton Brown , our beloved TV chef, unless you are sure the shrimp is today&#8217;s catch, only buy frozen shrimp. Alton says, &#8220;Ice block shrimp is best, but individually frozen is &#x2026;</p> <p><a href="http://greatgrub.com/reference/shrimp_frozen_or_fresh">read more</a></p> http://greatgrub.com/reference/shrimp_frozen_or_fresh#comment prawns seafood shrimp tip Tue, 24 Oct 2006 01:50:10 -0400 556 at http://greatgrub.com