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 <title>GreatGrub - shabbat</title>
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 <title>Challah</title>
 <link>http://greatgrub.com/recipes/challah</link>
 <description>&lt;p&gt; I have two version of this recipe. This is the version that is best if you have an electric mixer and some time to let the dough rise. &lt;/p&gt;</description>
 <comments>http://greatgrub.com/recipes/challah#comment</comments>
 <category domain="http://greatgrub.com/taxonomy/term/291">other</category>
 <category domain="http://greatgrub.com/taxonomy/term/101">bread</category>
 <category domain="http://greatgrub.com/taxonomy/term/703">challah</category>
 <category domain="http://greatgrub.com/taxonomy/term/183">Jewish</category>
 <category domain="http://greatgrub.com/taxonomy/term/701">shabbat</category>
 <pubDate>Thu, 01 Mar 2007 20:49:25 -0500</pubDate>
 <dc:creator>BunnyR2</dc:creator>
 <guid isPermaLink="false">931 at http://greatgrub.com</guid>
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<item>
 <title>Chocolate Mousse Cake</title>
 <link>http://greatgrub.com/recipes/chocolate_mousse_cake</link>
 <description>&lt;p&gt; Here&amp;#8217;s a wonderful chocolate cake that is easy to make. It&amp;#8217;s great for Pesach but is good all year round. &lt;/p&gt;</description>
 <comments>http://greatgrub.com/recipes/chocolate_mousse_cake#comment</comments>
 <category domain="http://greatgrub.com/taxonomy/term/50">dessert</category>
 <category domain="http://greatgrub.com/taxonomy/term/103">chocolate</category>
 <category domain="http://greatgrub.com/taxonomy/term/183">Jewish</category>
 <category domain="http://greatgrub.com/taxonomy/term/200">Passover</category>
 <category domain="http://greatgrub.com/taxonomy/term/879">pesach</category>
 <category domain="http://greatgrub.com/taxonomy/term/701">shabbat</category>
 <pubDate>Thu, 01 Mar 2007 18:52:00 -0500</pubDate>
 <dc:creator>BunnyR2</dc:creator>
 <guid isPermaLink="false">930 at http://greatgrub.com</guid>
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 <title>Challah by hand</title>
 <link>http://greatgrub.com/recipes/challah_by_hand</link>
 <description>&lt;p&gt; I have two versions of this challah recipe. This one you kneed with your hands which is my favorite way. Not only do I like it best, but it is also faster. Be warned that you need rapid rise yeast &amp;#x2026;&lt;/p&gt;</description>
 <comments>http://greatgrub.com/recipes/challah_by_hand#comment</comments>
 <category domain="http://greatgrub.com/taxonomy/term/291">other</category>
 <category domain="http://greatgrub.com/taxonomy/term/101">bread</category>
 <category domain="http://greatgrub.com/taxonomy/term/703">challah</category>
 <category domain="http://greatgrub.com/taxonomy/term/183">Jewish</category>
 <category domain="http://greatgrub.com/taxonomy/term/701">shabbat</category>
 <pubDate>Wed, 28 Feb 2007 19:30:10 -0500</pubDate>
 <dc:creator>BunnyR2</dc:creator>
 <guid isPermaLink="false">926 at http://greatgrub.com</guid>
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 <title>Hallah Recipe in Benin,  Africa</title>
 <link>http://greatgrub.com/stories/hallah_recipe_in_benin_africa</link>
 <description>&lt;p&gt;Subject: My First Shabbat in Benin, making Challah in Africas: Using a gift book, A Day Apart: Shabbat at Home, from My Cousin I would like to share this story with you: (I admit, it turned out to be &amp;#x2026;&lt;/p&gt;
&lt;p&gt;&lt;a href=&quot;http://greatgrub.com/stories/hallah_recipe_in_benin_africa&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://greatgrub.com/stories/hallah_recipe_in_benin_africa#comment</comments>
 <category domain="http://greatgrub.com/taxonomy/term/703">challah</category>
 <category domain="http://greatgrub.com/taxonomy/term/702">Hallah</category>
 <category domain="http://greatgrub.com/taxonomy/term/229">memoir</category>
 <category domain="http://greatgrub.com/taxonomy/term/701">shabbat</category>
 <pubDate>Tue, 19 Dec 2006 04:30:14 -0500</pubDate>
 <dc:creator>Noam and Marcelle Zion</dc:creator>
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