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Artichokes (cutting)

You should only use stainless-steel knives and not carbon blades because the latter will darken and discolor flesh.

Popular Recipes

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Creamy avocado dip in a bowl with a blender, avocado, and halved lemon in the background on a wooden kitchen counter.

Avocado dip

10 min • Easy • 4 to 6 servings

Creamy shrimp pasta garnished with herbs, with a jar of cheese, olive oil, and a lemon in the background on a wooden surface.

Lemon Lime and Grapefruit Cleanser

5 min • Easy • 1 jar servings

Caramelized crème brûlée topped with a raspberry and mint, with raspberries and cream in the background on a wooden counter.

Escoffier’s berry creme brulee

55 min • Moderate • 6 servings

Classic martini garnished with an olive, next to a shaker and glass of ice on a wooden surface.

Vodka Martini

5 min • Easy • 1 serving

Homemade tomato sauce in a red pot garnished with fresh herbs, with a wooden spoon and cutting board nearby on a kitchen counter.

Tomato sauce for pizza

195 min • Easy to Moderate • 6 to 8 servings

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