Demerara sugar

Demerara sugar is a pale-colored, mild-tasting raw sugar, named after its place of origin – Demerara in Guyana. Raw brown sugar is a perfectly adequate substitute.

Popular Recipes

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Golden brown pigs in a blanket, wrapped in crispy bacon, fresh out of the oven on a baking tray with egg wash nearby.

Pig around a Blanket

70 min • Moderate • 12 servings

Golden-brown baked potato gratin in a white dish on a kitchen counter, with cheese, potato, and whisk in the background.

Scalloped Goat Cheese and Garlic Potatoes

80 min • Moderate • 6 servings

Plate of homemade chocolate toffee bars topped with chopped nuts on a kitchen counter, ready for serving.

White Trash Toffee

20 min • Easy • 8 to 10 servings

Freshly baked scones with clotted cream and strawberry jam on a plate, accompanied by a jar of jam and a baking tray with more scones.

Devon scones

32 min • Easy to Moderate • 6 to 8 servings

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