Fond Lié

A sauce made by thickening brown stock with cornstarch or similar starch.

Popular Recipes

Check our most popular recipes of this week

Cosmopolitan cocktail in a martini glass garnished with an orange twist, with a shaker and strainer on a wooden kitchen counter.

Cosmopolitan Cocktail (basic)

5 min • Easy • 1 serving

Chilled martini with a cucumber slice garnish on a granite kitchen counter, alongside a cocktail shaker and cutting board.

Sake Vodka Martini

5 min • Easy • 1 serving

Two pepper-crusted filet mignon steaks in a rich brown sauce on a white plate, with a pan and spices in the background.

Steak au Poivre

25 min • Moderate • 2 servings

Plate of Swedish meatballs in gravy with a whole onion and a skillet in the background, perfect for a savory recipe.

Swedish Meatballs

95 min • Moderate • 4 servings

Caramelized poached pears in syrup served on a white plate, with more pears simmering in a pan in the background.

Calvados Apples

35 min • Easy • 4 to 6 servings

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