Cream (whipping)

This is the one of the exceptions to the baker’s creed that ingredients should be at room temperature. Cream whips up faster if the cream and the utensils used to whip are chilled.

Popular Recipes

Check our most popular recipes of this week

Golden, crispy potato pancakes stacked on a plate with a bowl of batter and a cast-iron skillet in the background.

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45 min • Moderate • 4 to 6 servings

Frozen pineapple margarita in a glass on a kitchen counter with wooden utensils and a jar in the background.

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5 min • Easy • 1 serving

Spicy shrimp noodles garnished with cilantro and red chili, served with a lemon wedge on a kitchen countertop with a wok and chopping board.

Singapore Noodle

25 min • Easy • 2 servings

Strawberries marinated in balsamic vinegar, served in a white bowl with a bottle of vinegar, a wooden pepper grinder, and a spoon of sugar nearby.

Strawberries with balsamic vinegar

70 min • Easy • 4 servings

A stack of golden pancakes topped with a dollop of cream and a pat of butter, placed on a plate with a fork beside it.

Sour cream pancakes

25 min • Easy • 4 to 6 servings

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