Want moist cake?

Add a dollop of mayonnaise to your cake batter to ensure a moist product. Mayonnaise is made of egg yolks and oil. The yolk brings a richer taste and the oil helps with the moisture.

Popular Recipes

Check our most popular recipes of this week

Chicken fajitas with bell peppers, garnished with cilantro, served on a plate with guacamole, salsa, and tortillas in the background.

Flaming chicken fajitas

50 min • Moderate • 3 to 4 servings

Golden cornbread with a slice missing, baked in a cast iron skillet on a granite countertop, with kitchen utensils in the background.

Across the big creek corn bread

50 min • Easy • 8 to 10 servings

Creamy pumpkin martini with graham cracker rim, set on a beige plate with a pumpkin, cocktail shaker, and bowl of crumbs in the background.

Pumpkintini

10 min • Easy • 2 to 4 servings

A plate of juicy, glazed barbecue ribs served on a wooden table with extra sauce in a bowl and a brush in the background.

Jose jr’s ribs

120 min • Moderate • 4 to 6 servings

Pan-seared salmon fillets topped with lemon slices and garnished with green onions in a cast iron skillet.

Red Miso Ginger Glazed Salmon

35 min • Easy to Moderate • 4 servings

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