Beurre Blanc

A French Sauce made of a reduction of white wine, vinegar, and shallots. French, meaning “white butter”.

Popular Recipes

Check our most popular recipes of this week

Baked banana split open, filled with melted chocolate and topped with cream, served on a plate with a spoon on the side.

Barbecued banana

25 min • Easy • 1 serving

Plate of sautéed artichokes in a garlic and herb sauce, garnished with parsley, with a lemon half and olive oil bottle in the background.

Artichokes with mint and garlic

50 min • Moderate • 4 to 6 servings

Crispy breaded chicken with steamed broccoli, baby carrots, and a fresh fruit medley on a white plate.

Easy Dinner with Kids

30 min • Easy • 5 servings

Steamed broccoli and carrots topped with creamy blue cheese dressing on a beige plate, wooden cutting board and olive oil in the background.

Blue cheese vinaigrette

10 min • Easy • 8 to 10 servings

Succulent roast beef sliced and served on a plate with rich gravy, set in a cozy kitchen with rustic decor.

Roast beef (back to basics)

75 min • Easy to Moderate • 4 to 6 servings

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