Sauté

To cook quickly with high heat in a small amount of fat.

Popular Recipes

Check our most popular recipes of this week

Mashed potatoes topped with a soft-boiled egg, seasoned with black pepper, served on a plate with a fork and a pot of extra mashed potatoes.

Eggy mash

35 min • Easy • 4 servings

Bowtie pasta with sausage and peas served on a plate, skillet with more pasta in the background on a stove, grated cheese nearby.

Accidental pasta with Italian sausage

35 min • Easy to Moderate • 4 to 6 servings

Two pepper-crusted filet mignon steaks in a rich brown sauce on a white plate, with a pan and spices in the background.

Steak au Poivre

25 min • Moderate • 2 servings

Soft-boiled egg with runny yolk in an egg cup, served with toast soldiers, salt, and butter on a plate in a cozy kitchen setting.

Boiled egg and soldiers

12 min • Easy • 1 serving

Hearty beef stew with chunks of tender meat and vegetables in a rich tomato-based broth, served in a white bowl.

Hilario – Cuban lamb shanks

115 min • Easy to Moderate • 4 to 6 servings

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