Boil

To boil is to cook a liquid to bubbling or agitating rapidly. Water, at sea level, boils at 212º F (100º C).

Popular Recipes

Check our most popular recipes of this week

Golden-brown freshly baked pie on a kitchen counter with a rolling pin and mixing bowl in the background.

Apple Pie

105 min • Moderate • 8 servings

Personal-sized pizza with diced tomatoes and melted cheese on a white plate, set on a checkered cloth with kitchen items in the background.

Jamie’s pita pizza

15 min • Easy • 4 servings

Golden-brown breaded fish cakes served on a plate with a lemon wedge, set on a kitchen countertop near a stove.

Salmon Cakes Diablo

40 min • Moderate • 4 servings

Bundt cake with white icing and red cherries on top, displayed on a beige plate in a cozy kitchen setting.

Yogurt Cake

65 min • Easy • 8 to 10 servings

Golden focaccia slices with herbs and sun-dried tomatoes on a plate, next to olive oil and fresh basil on a wooden kitchen counter.

Super Fast Prosciutto & Basil Flatbread

45 min • Easy • 4 to 6 servings

Every Meal Has a Story

Get Inspired by our Memories

Discover Stories