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Boil

To boil is to cook a liquid to bubbling or agitating rapidly. Water, at sea level, boils at 212º F (100º C).

Popular Recipes

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Mini spinach quiches arranged on a plate, with a bowl of spinach filling in the background on a kitchen counter.

Pate Brisee

40 min • Moderate • 6 to 10 servings

Homemade meatloaf topped with ketchup and bacon on a plate, with chopped vegetables and olive oil in the background.

Perfect turkey meatloaf

90 min • Easy to Moderate • 6 to 8 servings

Plate of freshly baked chocolate chip cookies on a kitchen counter with baking tools in the background.

Easy Peasy Chocolate Chip Cookies

30 min • Easy • 12 to 15 servings

Classic margarita with salted rim and lime garnish, surrounded by fresh lime halves, a wooden citrus juicer, and a cocktail shaker.

Sour Margarita

5 min • Easy • 1 serving

Hearty beef stew with chunks of tender meat and vegetables in a rich tomato-based broth, served in a white bowl.

Hilario – Cuban lamb shanks

115 min • Easy to Moderate • 4 to 6 servings

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