home

Recipe

Tofu Dessert

70 min • 4 to 6 servings •
widya laksmi larasati sunarto
Creamy smoothie topped with diced strawberries, blender in background, fresh strawberries and lime on the side.

i’m kind of amazed that a tofu could taste this good. 😀 it doesn’t even taste like tofu.

Ready

  • 2 pack @250gr Japanese Silken tofu
  • 100ml lime juice
  • 1 tbs grated lime skin
  • 2 tbs honey
  • strawberries, chop.

    • Set

  • blender
  • glass

    • Go!

  • blend tofu, lime juice, lime skin, and honey.
  • add chopped strawberries, stir.
  • put into glass, keep in refrigerator for an hour.
  • serve chilled.

    • Recommendations

    er… i added strawberry syrup, because i ran out of fresh strawberry and honey, so this dessert (the one in picture) has a pink color.
    on my first attempt, i added too much lime juice and lime skin, it is very much not recommended. taste bitter. XD
    but really, this is a good chillin’ dessert during hot days.
    enjoy.

    tofu vegetarian

    Sharing is Caring

    Check out some of our stories!

    Discover Stories