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Mohala Mango Maragrita

10 min • 1 servings •
Imbibe

10 min •     1 servings•

Imbibe

Frozen mango margarita garnished with mango slices and a salted rim, with fresh mango and lime in the background.

Here’s an engaging a twist on the simple margarita that you won’t see everyday.

Ready

  • 1 oz of Mohala (Mango flavoured) liqueur
  • 2 oz Tequila
  • 1 ½ oz Fresh lime juice
  • ½ oz simple syrup (or to taste)
  • Slices of mango for garnish
  • Salt and extra lime juice for rim
  • Cracked ice

    • Set

  • Margarita glass (12 oz)
  • Cocktail shaker

    • Go!

  • Place salt on shallow plate.
  • Wet rim of glass with extra lime juice.
  • Invert glass into salt on plate and swirl to coat rim.
  • Blend ingredients in cocktail shaker.
  • Shake and pour into salt rimed glass.
  • Garnish with mango slices fruit.
  • Serve.

    • mango margarita mohala tequila

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