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À la Carte

1.) referring to a menu on which each individual item is listed with separate price. 2.) referring to cooking to order as opposed to preparing ahead.

Popular Recipes

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Rich mole sauce with dried chili peppers served in a white bowl, accompanied by garlic, onion, and olive oil on a wooden cutting board.

Chipotles in Adobo Sauce

105 min • Moderate • 8 to 10 servings

Decadent chocolate soufflé with molten center served with vanilla ice cream on a beige plate, set on a wooden kitchen counter.

Chocolate souffle

33 min • Moderate • 8 servings

Hearty bowl of soup with tender meat, rice, and chopped green onions, perfect for a comforting homemade meal.

Ox Tail Soup

510 min • Moderate • 4 to 6 servings

Dome of smoked salmon filled with scrambled eggs on a ceramic plate, set on a linen napkin with butter and ingredients in the background.

Smoked salmon egg special

25 min • Easy to Moderate • 2 to 4 servings

Creamy scrambled eggs served on a slice of toasted bread.

Creamy scrambled eggs

10 min • Easy • 1 serving

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