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À la Carte

1.) referring to a menu on which each individual item is listed with separate price. 2.) referring to cooking to order as opposed to preparing ahead.

Popular Recipes

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Homemade pumpkin puree in a white bowl with roasted pumpkin slices in a baking tray, measuring cup, and spoon on a wooden counter.

Pumpkin puree for pumpkin pie from scratch

90 min • Easy • 2 servings

Bowl of honey-roasted almonds on a wooden countertop with a baking tray and a pot in the background.

Honey-Roasted Almonds

26 min • Easy • 4 to 6 servings

Chocolate biscuit cake dusted with powdered sugar, served with whipped cream on a plate, kitchen setting in the background.

Chocolate. Sweet. Good. Easy. Quick.

80 min • Easy • 6 to 8 servings

Toasted bread topped with green spinach spread on a plate, with a bowl of extra spread and kitchen tools in the background.

Kalamata Olive Spread

15 min • Easy • 4 to 6 servings

Plate of fresh oysters topped with red sauce, served with a bottle and glass of beer on a kitchen counter.

Olympia Oysters

10 min • Easy • 1 serving

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