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Bain marie

A bain marie is the French term for a double boiler. Interestingly, the term was originally used in alchemy, and was named after Moses’s sister. She was an alchemist. Not a lot of people know that!

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Creamy mashed potatoes with parsley garnish in a white bowl on a wooden kitchen counter.

Creamy mashed potatoes

40 min • Easy • 4 to 6 servings

Braised pork with soy sauce and tomato wedges, served in a ceramic bowl on a wooden table with a wok and fresh tomatoes in the background.

semur hati ayam (soy sauced chicken’s liver)

30 min • Easy • 2 to 4 servings

Creamy tomato risotto topped with artichoke hearts and grated cheese, served on a rustic plate with kitchen tools in the background.

Charred red pepper and artichoke heart risotto

45 min • Moderate • 4 servings

Golden brown plum crumb cake on a white plate, set on a kitchen countertop.

Pluot Coffee Cake

70 min • Moderate • 8 to 10 servings

Falafel patties with creamy sauce, served on pita bread with diced tomatoes and cucumbers, ideal for Middle Eastern recipes.

Falafel (Egyptian)

50 min • Moderate • 4 to 6 servings

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