Beurre Blanc

A French Sauce made of a reduction of white wine, vinegar, and shallots. French, meaning “white butter”.

Popular Recipes

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Cream puff filled with vanilla pastry cream and topped with chocolate glaze, displayed on a kitchen counter.

Pate a Choux

105 min • Moderate • 12 to 16 servings

Four candy apples with wooden sticks, cooling on a plate in a kitchen setting.

“Candy Apples That Will Not Scare Kids Away”

35 min • Easy to Moderate • 6 to 8 servings

Plate of mango sticky rice with sliced mango, creamy coconut sauce, and a spoon, set on a wooden table with a whole mango in the background.

Mango with Sticky Rice

25 min • Easy • 4 servings

Sliced grilled steak resting on a wooden cutting board next to a stove.

Skirt steak with salt and pepper

25 min • Easy • 4 servings

Caramelized crème brûlée topped with a raspberry and mint, with raspberries and cream in the background on a wooden counter.

Escoffier’s berry creme brulee

55 min • Moderate • 6 servings

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