Beurre Noir

Butter heated untill it is dark brown and usually flavored with vinegar or lemon juice. French, meaning “black butter”.

Popular Recipes

Check our most popular recipes of this week

Homemade chicken soup with carrots and celery served in a white bowl, garnished with parsley, with kitchen utensils in the background.

Simple fish Stock

30 min • Easy • 6 to 8 servings

Golden omelet filled with sautéed onions, mushrooms, and crumbled feta on a white plate, with a skillet and ingredients in the background.

Feta cheese and balsamic glazed onion omelet

20 min • Easy to Moderate • 2 servings

Decadent chocolate cake slice with whipped cream on a plate, whole cake in background on granite kitchen counter.

Flourless chocolate cake (Passover friendly)

55 min • Moderate • 8 to 10 servings

Hearty vegetable soup in a bowl, topped with a dollop of sour cream, with a pot and olive oil bottle in the background.

Red Lentil Soup with Pancetta

55 min • Easy • 4 to 6 servings

Golden brown bread pudding with chocolate chips in a white dish, set on a kitchen counter with cooking utensils in the background.

Chocolate bread pudding

70 min • Moderate • 6 to 8 servings

Every Meal Has a Story

Get Inspired by our Memories

Discover Stories