Boil

To boil is to cook a liquid to bubbling or agitating rapidly. Water, at sea level, boils at 212º F (100º C).

Popular Recipes

Check our most popular recipes of this week

Freshly baked braided challah loaf with sesame seeds, cooling on a baking tray near a stand mixer and baking ingredients.

Challah by hand

50 min • Moderate • 3 to 4 servings

Grilled panini with melted cheese, pulled pork, and ham on a plate, with a bowl of green sauce and a panini press in the background.

Cuban pressed sandwich

270 min • Moderate • 6 to 8 servings

Elegant cocktail with orange slice garnish in a coupe glass on a kitchen countertop, with bottles and a cut orange in the background.

Prince of Wales Cocktail

5 min • Easy • 1 serving

Homemade meatloaf topped with ketchup and bacon on a plate, with chopped vegetables and olive oil in the background.

Perfect turkey meatloaf

90 min • Easy to Moderate • 6 to 8 servings

Bottle of homemade vanilla extract on a kitchen counter with a saucepan, measuring cup, and funnel in the background.

Simple Syrup

15 min • Easy • 10 to 20 servings

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