Caramelization

The browning of sugars caused by heat.

Popular Recipes

Check our most popular recipes of this week

Chocolate mousse cake with ladyfinger border, topped with whipped cream and chocolate shavings, on a beige plaid tablecloth.

Chocolate Mousse Cake

Dessert

40 min • Moderate • 8 to 10 servings

Spiced minced meat curry garnished with chopped parsley, served on a white plate.

Garam Marsala (Wet Paste)

Preparations

10 min • Easy • 10 to 12 servings

Golden brown pie with almond slices on top, resting on a beige cloth next to a rolling pin, bowl, and bottle of oil in a kitchen setting.

French Blue Cheese Galette

Side

95 min • Moderate • 8 to 10 servings

Pan-seared fish fillet with lemon butter sauce and parsley, served with a lemon wedge on a white plate.

Sole with beurre blanc

Main

25 min • Moderate • 2 to 4 servings

Greek gyro with grilled meat, diced tomatoes, red onions, and tzatziki sauce on flatbread, with ingredients in the background.

Oven Roasted Lamb Souvlaki

Main

110 min • Moderate • 6 to 8 servings

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