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Cream (whipping)

This is the one of the exceptions to the baker’s creed that ingredients should be at room temperature. Cream whips up faster if the cream and the utensils used to whip are chilled.

Popular Recipes

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Creamy tomato soup garnished with fresh herbs, served with a slice of crusty bread.

Tomato bisque

45 min • Moderate • 4 to 6 servings

Golden brown stuffing in a foil pan on a kitchen counter, with butter and chopped celery on a cutting board in the background.

Aunt Anne’s Bread Stuffing

60 min • Easy • 20 servings

Creamy soup topped with croutons and chives, served with sliced root vegetables, garlic, and an apple on the side.

Irish Parsnip Soup

45 min • Easy to Moderate • 4 to 6 servings

Freshly baked shortbread cookie with intricate pattern on parchment-lined baking sheet, wooden cookie mold and ingredients in the background.

Scottish Shortbread

55 min • Easy • 6 to 8 servings

A hearty bowl of pasta with broccoli rabe in tomato sauce, topped with grated cheese, sits on a wooden kitchen counter.

Rapini Tomato Soup – (Minestra ‘I Qualazzi)

55 min • Moderate • 6 servings

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