Duxelle

A paste made of finely chopped mushrooms sautéed with herbs, shallots, and mushrooms.

Popular Recipes

Check our most popular recipes of this week

Freshly baked banana bread with a slice cut, displayed on a plate next to ripe bananas and a mixing bowl.

Banana Bread

75 min • Easy • 8 to 10 servings

Grilled corn on the cob with a side of spicy butter sauce and a basting brush on a wooden table.

Chipolte Honey-Lime Butter

5 min • Easy • 4 to 6 servings

Martini garnished with a lemon twist and a yellow marshmallow chick, placed on a kitchen counter with oil bottle and cutting board.

Peep-a-Tini

5 min • Easy • 1 serving

Golden-brown vegetable strudel filled with diced vegetables and tofu on a beige plate, knife and olive oil in the background.

Phyllo Vegetable Strudels

60 min • Moderate • 4 servings

Every Meal Has a Story

Get Inspired by our Memories

Discover Stories