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Glass Bakeware

Glass is a great conductor of heat. Glass retains heat better than even metal. When using glass bakeware, reduce oven temperature by 15 – 20 degrees(F), depending on oven.

Popular Recipes

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Succulent, saucy rack of ribs on a plate, ready to serve.

Carolines Award Winning Baby Back Ribs – Memphis In May 1987

240 min • Moderate • 8 to 10 servings

Freshly baked poppy seed muffins in a tin on a kitchen counter with a stand mixer and mixing bowl in the background.

Vanilla-Poppy and Sour Cream Muffins

40 min • Easy to Moderate • 12 servings

Bulgur salad with fresh herbs and pomegranate seeds in a white bowl, with olive oil and chopped herbs on a cutting board in the background.

Pomegranate couscous salad

25 min • Easy • 2 to 3 servings

Rich chocolate pudding topped with smooth chocolate sauce, served on a white plate with a spoon beside saucepans in the background.

Chocolate sauce

20 min • Easy • 4 to 6 servings

Dark beer with a frothy head in a pint glass on a rustic wooden table, accompanied by a spoon and a bottle in the background.

Black Velvet

5 min • Easy • 1 serving

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