Papaw

A tropical fruit that is native to North America with a flavor that is reminiscent of banana and pear. It has a smooth yellowish skin and a juicy flesh with numerous seeds.

Popular Recipes

Check our most popular recipes of this week

Plate of sautéed Swiss chard with vibrant red stems on a wooden table, ready to serve.

Red chard with pickled stems

30 min • Easy • 2 to 4 servings

Arugula salad with roasted beets, walnuts, and crumbled cheese, accompanied by a lemon, dressing, and olive oil on a kitchen counter.

Beet and walnut salad

35 min • Easy • 4 to 6 servings

Braised pork belly in rich soy sauce with garlic and bay leaves in a beige bowl, set on a wooden kitchen counter near a Dutch oven.

Filipino Humba

140 min • Moderate • 6 to 8 servings

Vegetarian dish with sautéed spinach, tofu cubes, and tomatoes served in a bowl on a wooden countertop with fresh ingredients nearby.

Sweet Potato Leaves with Thai Green Curry Paste

35 min • Moderate • 2 to 4 servings

Iced coffee with cinnamon garnish on a kitchen counter next to a cocktail shaker, ice cubes, and a striped towel.

Rigermortis Halloween Cocktail

5 min • Easy • 1 serving

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