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Ramekin

a small round ovenproof souffle dish used to serve individual sized portions. The word derives from the German word for fresh cream and was known as a little dish with cream.

Popular Recipes

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Stir-fried dish with sliced pork, mushrooms, cabbage, and rice cakes in a savory sauce served in a white bowl on a kitchen counter.

Tummy-warming nian gao duk (rice cakes) with pork

50 min • Moderate • 4 to 6 servings

Creamy tomato soup garnished with fresh herbs, served with a slice of crusty bread.

Tomato bisque

45 min • Moderate • 4 to 6 servings

Penne pasta with broccoli served on a white plate, with fresh broccoli, garlic, and olive oil in the background on a kitchen counter.

Pasta with garlic, olive oil and broccoli

30 min • Easy • 4 servings

Creamy potato soup topped with crispy bacon bits and chopped chives in a white bowl on a wooden table.

Potato and Leek Soup

65 min • Moderate • 4 to 6 servings

Creamy soup garnished with caramelized pear slices and fresh greens in a bowl on a wooden countertop.

Pear and Roquefort Cheese Soup

50 min • Moderate • 4 to 6 servings

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