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Ramekin

a small round ovenproof souffle dish used to serve individual sized portions. The word derives from the German word for fresh cream and was known as a little dish with cream.

Popular Recipes

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Shrimp scampi in garlic butter sauce with capers, garnished with parsley, served with sliced bread and olive oil in a kitchen setting.

Pickled Shrimp

25 min • Easy to Moderate • 8 to 12 servings

Homemade chicken soup with shredded chicken, whole carrots, and celery in a white bowl on a kitchen counter near a stove.

Jewsian Chicken Soup

140 min • Moderate • 6 to 8 servings

A bowl of spaghetti topped with fresh green pesto sauce and pine nuts, accompanied by a jar of pesto, fresh herbs, and olive oil.

Pasta with Miso Pesto

25 min • Easy • 4 servings

Refreshing cocktail with ice, garnished with an orange slice and cherry, shaker and jar of ice in the background.

Tom Collins (traditional)

5 min • Easy • 1 serving

A Negroni cocktail garnished with orange peel and rosemary, served in a glass with ice on a plate next to a shaker.

Negroni

5 min • Easy • 1 serving

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