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Sear

To brown a food’s surface quickly at high temperature.

Popular Recipes

Check our most popular recipes of this week

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Freshly baked banana bread cooling on a wire rack in a cozy kitchen setting.

Super Moist Banana Bread

80 min • Easy to Moderate • 8 to 10 servings

Plate of vibrantly red-dyed Easter eggs on a wooden table with a glass bowl, pot, and bottle of oil in the background.

Red Easter Eggs Dyed from Onion Skins…it works!

80 min • Easy • 12 servings

Hearty vegetable stew with okra and sweet potatoes in a rich tomato broth, served in a rustic bowl on a wooden table.

Vegetarian Groundnut Soup

75 min • Moderate • 4 servings

Golden-brown vegetable strudel filled with diced vegetables and tofu on a beige plate, knife and olive oil in the background.

Phyllo Vegetable Strudels

60 min • Moderate • 4 servings

Grilled goat cheese on toast with mixed greens, beets, and chutney, accompanied by a jar of chutney and olive oil in a cozy kitchen setting.

Grilled goat’s cheese salad

20 min • Easy • 2 servings

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