home

Whipped Cream

You can store leftover whipped cream. Line an ice cube tray with plastic wrap and add whipped cream. Freeze uncovered, until firm. Remove from tray and place in airtight plastic bag and return to freezer. Can be kept for up to 2 weeks. It will thaw in 5 to 10 minutes at room temperature or use in coffee or tea.

Popular Recipes

Check our most popular recipes of this week

See All
Roasted asparagus spears garnished with lemon wedge on a white plate, set on a wooden kitchen counter.

Roast asparagus

20 min • Easy • 2 to 4 servings

Steamed broccoli florets served on a ceramic plate, with a kitchen backdrop featuring a pot and a bowl for preparation.

Steamed Broccoli

20 min • Easy • 2 to 4 servings

Toasted bread topped with green spinach spread on a plate, with a bowl of extra spread and kitchen tools in the background.

Kalamata Olive Spread

15 min • Easy • 4 to 6 servings

A plate of freshly steamed dumplings with a small bowl of soy sauce, set on a kitchen counter.

Chinese New Year Dumplings

70 min • Moderate • 4 to 6 servings

Vanilla cake with chocolate frosting on a kitchen counter, surrounded by cooking utensils and a mixer.

Chocolate Frosting

20 min • Easy • 8 to 10 servings

See All

From Our Table to Yours

Explore the Moments That Matter Most

Discover Stories