Fermentation

The process by which yeast acts on carbohydrates to change them into carbon dioxide gas and alcohol.

Popular Recipes

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Four candy apples with wooden sticks, cooling on a plate in a kitchen setting.

“Candy Apples That Will Not Scare Kids Away”

35 min • Easy to Moderate • 6 to 8 servings

A glass of Bloody Mary garnished with diced vegetables and a celery stick, placed on a kitchen counter with a cutting board and ice jar in the background.

Heirloom Bloody Mary

10 min • Easy • 1 serving

Bowl of gazpacho topped with diced cucumber, tomato, and herbs, with fresh vegetables and olive oil in the background.

Spanish Gazpacho

20 min • Easy • 6 servings

Creamy green soup garnished with fresh herbs, served with a slice of crusty bread on a wooden table near a stove.

Fennel and courgette soup

65 min • Easy to Moderate • 4 to 6 servings

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