Fermentation

The process by which yeast acts on carbohydrates to change them into carbon dioxide gas and alcohol.

Popular Recipes

Check our most popular recipes of this week

Classic French onion soup topped with cheesy baguette slices, with onions and a pot in the background.

French onion soup

65 min • Easy to Moderate • 4 to 6 servings

Caramelized poached pears in syrup served on a white plate, with more pears simmering in a pan in the background.

Calvados Apples

35 min • Easy • 4 to 6 servings

Green and yellow beans topped with toasted almonds on a white plate, set on a wooden countertop.

Beans Almondine

20 min • Easy • 4 servings

Grilled lamb chops seasoned with herbs on a white plate, accompanied by a spoon and a small bowl of green garnish.

Rotisserie lamb pops

65 min • Moderate • 4 to 6 servings

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