At GreatGrub you will find stories, recipes, advice and all things food, written by people who care about what they eat and how they eat it. And to share your own experiences or favorite dishes, simply register and get writing.[more]

Rotisserie chicken

So you either sprung the big bucks for a high-end grill with a rotisserie attachment or you figured out that you could buy a darn good cheap one that fits on your kitchen counter. Either way you are … [more]

The fabric of our society

The very way we define the fabric of our society has been ripped apart. It seems to me that we are so busy chasing our dreams and trying to manufacture dreams for our children that we have forgotten … [more]

Sour Margarita

This sour margarita recipe is simple and delicious. Provided you can remember 1-1-1 it is also easy to prepare. The key is using triple sec liqueur which provides just the right amount of sweetness. … [more]

Everyday Thai Cooking: Quick and Easy Family Style Recipes

In Everyday Thai Cooking, Katie Chin—a chef hailed as the “Asian Rachel Ray” by her many fans—shares her recipe secrets along with tips, tools, and techniques that enable you to easily bring … [more]

Fennel

Both the plant (stalks and leaves) and the seeds of this aromatic plant are used in cooking. The herb originates from the Mediterranean and is now widely cultivated throughout the world. And with … [more]