At GreatGrub you will find stories, recipes, advice and all things food, written by people who care about what they eat and how they eat it. And to share your own experiences or favorite dishes, simply register and get writing.[more]

Fusilli Salmon

I first tasted a pretty good salmon pasta in a restaurant. It was a great idea with mediocre execution, so I went home determined to make this dish sparkle. This is a great little salmon dish that is … [more]

Memorial Day

Memorial Day weekend is here! Charge up the grills, invite friends and family to start the summer season off right. Fly the flag, set the tables and have fun! But don’t forget what this day is … [more]

Appletini

Although James Bond would never order this metrosexual martini, there are plenty of John Dorian types who consider this to be a man’s drink. I think Dorian is a pretty funny guy, and every once … [more]

Kin Knives

Ooo… Ooo, ooo, ooo. There is something about knives that just does it for men in the kitchen. Don’t know what it is, but the sight of a great knife just makes us drool. Maybe it’s … [more]

Tahini

Is a paste of ground sesame seeds that is both savory and sweet. Used in a variety of Middle Eastern dishes from Hummus to Baba Ghanoush as well as many vegetarian dishes, it is readily available in … [more]