At GreatGrub you will find stories, recipes, advice and all things food, written by people who care about what they eat and how they eat it. And to share your own experiences or favorite dishes, simply register and get writing.[more]

Rotisserie chicken

So you either sprung the big bucks for a high-end grill with a rotisserie attachment or you figured out that you could buy a darn good cheap one that fits on your kitchen counter. Either way you are … [more]

Shaken or Stirred

James Bond, that debonair and worldly English secret agent that always seems to know far to much about far too many things always orders his Martini’s “…shaken, not stirred”. … [more]

Black-Eyed Susan Cocktail

This is the traditional drink of the Preakness stakes. This is served at the Pimlico race track. It is the drink of choice for the Black-Eyed Susan and Preakness Stakes. [more]

Everyday Thai Cooking: Quick and Easy Family Style Recipes

In Everyday Thai Cooking, Katie Chin—a chef hailed as the “Asian Rachel Ray” by her many fans—shares her recipe secrets along with tips, tools, and techniques that enable you to easily bring … [more]

Peeling tomatoes

Some recipes call for tomatoes to be peeled. This can be quite fiddly. However, if you drop a tomato in boiling water for around 30 seconds you will find the skin comes away with ease. [more]