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Classic Chicken in Vinegar

A classic, French country recipe. The braising of chicken in vinegar helps tenderize as well as providing a delicious tang. [more]

Farmers' Market Integrity

Recently, questions about the integrity of farmers’ markets have burbled up in the news, feeding the worries of some shoppers: How do I know my market has “real” farmers and can I believe their … [more]

Silver Gin Fizz

Dry gin came of age in the golden era of the cocktail, and in the ’30s and ’40s there were more gin cocktails than any other kind. Among those hundreds of gin drinks is the Gin Fizz, … [more]

Le Sanctuaire

I looked up the word sanctuary in the dictionary and the definition is as follows: A sacred place A refuge I frequently take refuge in the sacred place that is Le Sanctuaire . It is the proverbial … [more]

Black cardamom

This is also known as brown cardamom and gets its distinctive, smoky flavor from being dried over open flames. Because its flavor is very different to the more commonly used Indian cardamom, one … [more]