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Got Malt?

When the farmer is away the cows will play! It was the milk and whisky that landed this bovine on the wrong side of a Monday morning, but with these great tags you will find far more savory recipes to guide your culinary journeys: : Cocktails, Starters, Soups, Mains, Sides, Desserts, Kids, Cookies, Party Food, Vegan and, Vegetarian.

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On the menu

Pasta with Miso Pesto

I am trying to expand my vegan recipes. So, I asked one of my chef friends and he said this was great tossed with pasta. He attributes this recipe to the Vegetarian Times. [more]

For the sweet tooth

Sugar Dusted Doughnuts

Doughnuts always taste better fresh, warm and doused with sugar. This recipe makes about two dozen. [more]

At the bar

Bitter Martini

The martini wasn’t always the dry creature that it is today. Perhaps it has suffered its only little variant of global warming, becoming increasingly parched with the passing of time. Here is a … [more]