add balsamic to gravy

Add a touch of balsamic vinegar to gravy to create a depth of flavor. It gives a little tang as the vinegar brings a hint of acidity.

Popular Recipes

Check our most popular recipes of this week

Mashed potatoes topped with a soft-boiled egg, seasoned with black pepper, served on a plate with a fork and a pot of extra mashed potatoes.

Eggy mash

35 min • Easy • 4 servings

Four golden-brown fish cakes on a white plate, placed on a wooden kitchen counter.

Turkey burger

40 min • Easy • 4 to 6 servings

Dome of smoked salmon filled with scrambled eggs on a ceramic plate, set on a linen napkin with butter and ingredients in the background.

Smoked salmon egg special

25 min • Easy to Moderate • 2 to 4 servings

Checkerboard cookies on a plate with baking tools in the background.

Go-Board Cookies

40 min • Moderate • 24 to 30 servings

Hearty fish soup with carrots, celery, bay leaves, and herbs in a rustic bowl, with a pot and strainer in the background.

Fish stock

60 min • Easy • 8 to 10 servings

Sharing is Caring

Check out some of our stories!

Discover Stories