add balsamic to gravy

Add a touch of balsamic vinegar to gravy to create a depth of flavor. It gives a little tang as the vinegar brings a hint of acidity.

Popular Recipes

Check our most popular recipes of this week

Iced lemon ginger drink garnished with a lemon slice, with a lemon, ginger beer can, and bottle of syrup in the background.

The David Lawrence

5 min • Easy • 1 serving

Mashed potatoes topped with a soft-boiled egg, seasoned with black pepper, served on a plate with a fork and a pot of extra mashed potatoes.

Eggy mash

35 min • Easy • 4 servings

Plate of spicy curry with chunks of meat, garnished with fresh cilantro, next to a jar of spices and a pot on a stove.

Garam Marsala (Dry)

5 min • Easy • 10 to 20 servings

Martini glass with a lime margarita, salt rim, and lime slice garnish next to a cocktail shaker and fresh limes on a cutting board.

Vanilla/Lime Martini

5 min • Easy • 1 serving

A plate of spaghetti coated in fresh green pesto sauce, garnished with pine nuts, with a jar of pesto and olive oil bottle in the background.

Basil Pesto

10 min • Easy • 4 to 6 servings

Made with Love

Discover the Stories Behind the Meals

Discover Stories