add balsamic to gravy

Add a touch of balsamic vinegar to gravy to create a depth of flavor. It gives a little tang as the vinegar brings a hint of acidity.

Popular Recipes

Check our most popular recipes of this week

Homemade cranberry relish with chopped vegetables in a white bowl, set on a kitchen counter with a knife, cutting board, and wooden spoon.

Thanksgiving Cranberry Chutney

25 min • Easy • 10 to 12 servings

Two pepper-crusted filet mignon steaks in a rich brown sauce on a white plate, with a pan and spices in the background.

Steak au Poivre

25 min • Moderate • 2 servings

Freshly baked raspberry muffins cooling on a plate, with a mixing bowl and muffin tin in the background.

Low fat raspberry cream cheese muffins

45 min • Easy to Moderate • 24 servings

Rustic rhubarb galette on a plate with baking tools and ingredients in the background.

rhubarb galette cookie

70 min • Moderate • 6 to 8 servings

Pan-seared salmon fillets topped with lemon slices and garnished with green onions in a cast iron skillet.

Red Miso Ginger Glazed Salmon

35 min • Easy to Moderate • 4 servings

From Our Table to Yours

Explore the Moments That Matter Most

Discover Stories