add balsamic to gravy

Add a touch of balsamic vinegar to gravy to create a depth of flavor. It gives a little tang as the vinegar brings a hint of acidity.

Popular Recipes

Check our most popular recipes of this week

Refreshing peach cocktail garnished with mint and peach slice, with shaker, peach, and lime in the background on a kitchen counter.

Cuban Peach

5 min • Easy • 1 serving

Frozen mango margarita garnished with mango slices and a salted rim, with fresh mango and lime in the background.

Mohala Mango Maragrita

10 min • Easy • 1 serving

Sweet and sour chicken served over white rice, featuring bell peppers, mushrooms, and pineapple in a rich sauce, with cookware in the background.

Chicken Hawaiian

35 min • Easy to Moderate • 4 to 6 servings

Caramelized onions on a plate with a fork, salt bowl, and pepper grinder in the background.

Pan-roasted fennel

35 min • Easy • 2 servings

Homemade cranberry sauce with whole cranberries served in a white bowl, next to a pot and beige cloth on a kitchen counter.

Spice Island Zinberry Sauce

27 min • Easy • 6 to 10 servings

Behind the Scenes

Catch Up on What’s Happening in Our Kitchen

Discover Stories