add balsamic to gravy

Add a touch of balsamic vinegar to gravy to create a depth of flavor. It gives a little tang as the vinegar brings a hint of acidity.

Popular Recipes

Check our most popular recipes of this week

Fluffy homemade pancakes stacked on a plate, dusted with powdered sugar, with a whisk and batter bowl in the background.

Ricotta pancackes

35 min • Easy to Moderate • 4 to 6 servings

Homemade cranberry relish with chopped vegetables in a white bowl, set on a kitchen counter with a knife, cutting board, and wooden spoon.

Thanksgiving Cranberry Chutney

25 min • Easy • 10 to 12 servings

A plate of juicy, glazed barbecue ribs served on a wooden table with extra sauce in a bowl and a brush in the background.

Jose jr’s ribs

120 min • Moderate • 4 to 6 servings

Stir-fried dish with sliced pork, mushrooms, cabbage, and rice cakes in a savory sauce served in a white bowl on a kitchen counter.

Tummy-warming nian gao duk (rice cakes) with pork

50 min • Moderate • 4 to 6 servings

Rich chocolate pudding topped with smooth chocolate sauce, served on a white plate with a spoon beside saucepans in the background.

Chocolate sauce

20 min • Easy • 4 to 6 servings

Behind the Scenes

Catch Up on What’s Happening in Our Kitchen

Discover Stories