add balsamic to gravy

Add a touch of balsamic vinegar to gravy to create a depth of flavor. It gives a little tang as the vinegar brings a hint of acidity.

Popular Recipes

Check our most popular recipes of this week

Creamy hummus garnished with olive oil and paprika, served with herb-seasoned pita chips on a white plate.

Lebanese Bread

15 min • Easy • 6 servings

Elegant cocktail with orange slice garnish in a coupe glass on a kitchen countertop, with bottles and a cut orange in the background.

Prince of Wales Cocktail

5 min • Easy • 1 serving

Creamy butternut squash soup garnished with a dollop of sour cream and lemon zest, served on a wooden table.

Chilled Peppered Pear Soup

20 min • Easy • 4 to 6 servings

Vegetable soup with matzo balls in a bowl and pot, fresh parsley, garlic, and olive oil on a kitchen counter.

Matzo balls

25 min • Easy • 6 to 19 servings

Creamy pasta dish garnished with grated cheese and black pepper, served on a plate with garlic and olive oil in the background.

Vegetarian Carbonara

30 min • Easy • 4 servings

Every Meal Has a Story

Get Inspired by our Memories

Discover Stories