home

add balsamic to gravy

Add a touch of balsamic vinegar to gravy to create a depth of flavor. It gives a little tang as the vinegar brings a hint of acidity.

Popular Recipes

Check our most popular recipes of this week

See All
Breakfast quesadilla with melted cheese, scrambled eggs, and ham on a plate, with a skillet and ingredients in the background.

Egg Quesadilla

20 min • Easy • 2 servings

Salmon fillets in a savory sauce, garnished with green onions, served on a beige plate with a side of greens in the background.

Chinese salmon steak

15 min • Easy • 4 servings

Spicy shrimp noodles garnished with cilantro and red chili, served with a lemon wedge on a kitchen countertop with a wok and chopping board.

Singapore Noodle

25 min • Easy • 2 servings

Vegetarian dish with sautéed spinach, tofu cubes, and tomatoes served in a bowl on a wooden countertop with fresh ingredients nearby.

Sweet Potato Leaves with Thai Green Curry Paste

35 min • Moderate • 2 to 4 servings

A pot of melted cheese fondue with a plate of bread cubes and apple slices on skewers, ready for dipping.

Cheese Fondue

35 min • Moderate • 4 to 6 servings

See All

Made with Love

Discover the Stories Behind the Meals

Discover Stories