add balsamic to gravy

Add a touch of balsamic vinegar to gravy to create a depth of flavor. It gives a little tang as the vinegar brings a hint of acidity.

Popular Recipes

Check our most popular recipes of this week

Bowl of pink ice cream garnished with rose petals and almond slices, with a scoop, spoon, milk jug, and bowl of ingredients on a wooden surface.

Anonymous Rose Petal Sorbet

50 min • Moderate • 4 to 6 servings

Golden brown cheese toast on a white plate, with bread and grated cheese in the background on a wooden kitchen counter.

Welsh rarebit

15 min • Easy • 2 servings

A plate of creamy, herb-garnished baba ganoush on a wooden table, with a lemon, fresh basil, and olive oil in the background.

Tuna tapenade

10 min • Easy • 4 to 6 servings

Glass and pitcher of iced tea with mint garnish beside lemon and spoon on counter, with teapot in the background.

Lemon mint iced tea

15 min • Easy • 4 to 6 servings

Creamy green pea soup garnished with crispy prosciutto and chopped chives, served in a white bowl on a kitchen counter.

Minted English Pea Soup

25 min • Easy • 6 servings

Behind the Scenes

Catch Up on What’s Happening in Our Kitchen

Discover Stories