add balsamic to gravy

Add a touch of balsamic vinegar to gravy to create a depth of flavor. It gives a little tang as the vinegar brings a hint of acidity.

Popular Recipes

Check our most popular recipes of this week

Homemade red chili paste in a jar with shallots, garlic, dried chilies, and mortar on a wooden kitchen countertop.

Traditional Red Curry Paste by Mortar and Pestle

30 min • Moderate • 8 to 10 servings

Classic margarita with lime garnish, rimmed with chili salt, served in a chilled glass next to a metal cocktail shaker.

Cable Car

5 min • Easy • 1 serving

Freshly baked pizza topped with red and yellow tomato slices, fresh basil, and cheese, with olive oil and herbs in the background.

Summer heirloom tomato pizza

35 min • Moderate • 4 to 6 servings

Homemade cheeseburger with lettuce, tomato, and sesame seed bun on a white plate, displayed on a kitchen counter.

Kaiser roll

45 min • Moderate • 4 to 6 servings

Nine freshly baked chocolate brownies on a white plate, with a saucepan and mixing bowl in the background.

The Famous Brighton Chocolate Brownies

65 min • Easy to Moderate • 8 to 12 servings

Behind the Scenes

Catch Up on What’s Happening in Our Kitchen

Discover Stories