add balsamic to gravy

Add a touch of balsamic vinegar to gravy to create a depth of flavor. It gives a little tang as the vinegar brings a hint of acidity.

Popular Recipes

Check our most popular recipes of this week

Golden, crispy potato pancakes stacked on a plate with a bowl of batter and a cast-iron skillet in the background.

Latzo Matzo-Meal Latkes

45 min • Moderate • 4 to 6 servings

A bowl of chicken and vegetable congee on a wooden table with a cutting board and knife in the background.

Lucy’s Chicken Bok Choy Rice

120 min • Easy • 4 to 6 servings

Osso buco served on a bed of saffron risotto, garnished with gremolata, with a rustic pot and olive oil bottle in the background.

Ossobuco alla Milanese

150 min • Moderate • 4 to 6 servings

Creamy mashed potatoes with parsley garnish in a white bowl on a wooden kitchen counter.

Creamy mashed potatoes

40 min • Easy • 4 to 6 servings

From Our Table to Yours

Explore the Moments That Matter Most

Discover Stories