add balsamic to gravy

Add a touch of balsamic vinegar to gravy to create a depth of flavor. It gives a little tang as the vinegar brings a hint of acidity.

Popular Recipes

Check our most popular recipes of this week

Creamy scrambled eggs served on a slice of toasted bread.

Creamy scrambled eggs

10 min • Easy • 1 serving

Baked breaded chicken drumsticks on a parchment-lined baking sheet with a mustard bottle and glass bowl in the background.

Cece’s crispy chicken

60 min • Easy • 4 to 6 servings

Mango margarita with a salted rim, garnished with a mango slice, lime, and cocktail shaker in the background.

Margarita (easy master recipe)

10 min • Easy • 1 serving

Golden toasted sandwich with crab meat and tomato slices, garnished with lemon, displayed on a kitchen counter.

Fish Sandwich

10 min • Easy • 1 serving

Sharing is Caring

Check out some of our stories!

Discover Stories