add balsamic to gravy

Add a touch of balsamic vinegar to gravy to create a depth of flavor. It gives a little tang as the vinegar brings a hint of acidity.

Popular Recipes

Check our most popular recipes of this week

Poached egg on toast with white wine vinegar and flour jar in a kitchen setting.

Poached Egg – a reliable recipe!

10 min • Easy to Moderate • 1 serving

Hearty chili topped with shredded cheese and sour cream, served with bread slices.

Homemade chili con carne recipe

120 min • Moderate • 6 to 8 servings

Dome of smoked salmon filled with scrambled eggs on a ceramic plate, set on a linen napkin with butter and ingredients in the background.

Smoked salmon egg special

25 min • Easy to Moderate • 2 to 4 servings

Refreshing red cocktail garnished with lime slices in a coupe glass, surrounded by bartending tools on a kitchen countertop.

The Mexican Currant

5 min • Easy • 1 serving

A plate of golden-brown, crispy vegetable fritters with herbs, placed on a kitchen counter near a stove and a bowl of chopped green herbs.

Puerto Rican bacaloa codfish & shrimp fritters

50 min • Moderate • 4 to 6 servings

Sharing is Caring

Check out some of our stories!

Discover Stories