add balsamic to gravy

Add a touch of balsamic vinegar to gravy to create a depth of flavor. It gives a little tang as the vinegar brings a hint of acidity.

Popular Recipes

Check our most popular recipes of this week

Homemade tomato sauce in a red pot garnished with fresh herbs, with a wooden spoon and cutting board nearby on a kitchen counter.

Tomato sauce for pizza

195 min • Easy to Moderate • 6 to 8 servings

Orange whiskey sour garnished with an orange slice, with a cutting board, knife, and cocktail shaker in the background.

Buster Brown whiskey sour

5 min • Easy • 1 serving

Grilled sausages topped with a generous serving of homemade mustard, accompanied by a jar of mustard and a glass of beer on a kitchen counter.

Homemade Ploughman’s Mustard

10 min • Easy • 2 cups servings

Shrimp sautéed with cherry tomatoes and spinach in a skillet, garnished with capers.

Bluecoast Shrimp

15 min • Easy • 4 servings

Salt-rimmed margarita with ice and lime wedge on a plate, fresh limes and juicer in the background, on a wooden countertop.

Simple margarita

15 min • Easy • 4 to 6 servings

Made with Love

Discover the Stories Behind the Meals

Discover Stories