add balsamic to gravy

Add a touch of balsamic vinegar to gravy to create a depth of flavor. It gives a little tang as the vinegar brings a hint of acidity.

Popular Recipes

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5 min • Easy • 4 to 6 servings

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45 min • Easy • 4 servings

Chocolate biscuit cake dusted with powdered sugar, served with whipped cream on a plate, kitchen setting in the background.

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80 min • Easy • 6 to 8 servings

Bowl of gazpacho topped with diced cucumber, tomato, and herbs, with fresh vegetables and olive oil in the background.

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120 min • Moderate • 4 to 6 servings

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