add balsamic to gravy

Add a touch of balsamic vinegar to gravy to create a depth of flavor. It gives a little tang as the vinegar brings a hint of acidity.

Popular Recipes

Check our most popular recipes of this week

Creamy tomato soup garnished with fresh parsley in a white bowl, placed on a striped cloth napkin next to a pot and cutting board.

Vegan Tomato Soup

40 min • Easy • 4 to 6 servings

Golden omelette with diced tomatoes, fresh herbs, and cheese on a beige plate, with a black skillet and olive oil in the background.

Tomato and Mozerella Omelette

25 min • Easy • 1 to 2 servings

Chicken leg soup with goji berries, abalone slices, and ginger in a white pot, ready to serve.

Healing Chinese Chicken Soup

260 min • Moderate • 6 to 8 servings

Martini garnished with green olives beside a cocktail shaker on a kitchen counter.

Bitter Martini

5 min • Easy • 1 serving

Refreshing citrus drink with ice cubes, lemon and lime slices, a knife, and a halved lime on a wooden board in a kitchen setting.

Gin and tonic

5 min • Easy • 1 serving

Every Meal Has a Story

Get Inspired by our Memories

Discover Stories