add balsamic to gravy

Add a touch of balsamic vinegar to gravy to create a depth of flavor. It gives a little tang as the vinegar brings a hint of acidity.

Popular Recipes

Check our most popular recipes of this week

Freshly baked round bread on a plate, with a bowl of flour, a Dutch oven, and a cloth napkin in the background.

No-Knead Rustic Bread Recipe

65 min • Moderate • 1 serving

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50 min • Easy to Moderate • 4 to 6 servings

Homemade mango chutney in a white bowl with a jar and whole mango in the background on a wooden countertop.

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45 min • Easy to Moderate • 8 to 10 servings

Orange sorbet served in a hollowed orange half, garnished with mint leaves, with whole oranges in the background on a wooden kitchen counter.

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50 min • Moderate • 6 to 8 servings

Plate with roasted lamb chops in sauce, asparagus, and baked sweet potato on a table near stove and cooking utensils.

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70 min • Easy • 4 to 6 servings

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