add balsamic to gravy

Add a touch of balsamic vinegar to gravy to create a depth of flavor. It gives a little tang as the vinegar brings a hint of acidity.

Popular Recipes

Check our most popular recipes of this week

Strawberries marinated in balsamic vinegar, served in a white bowl with a bottle of vinegar, a wooden pepper grinder, and a spoon of sugar nearby.

Strawberries with balsamic vinegar

70 min • Easy • 4 servings

Classic Lemon Drop Martini with a sugared rim, lemon twist garnish, and fresh lemon half, set on a wooden surface with a shaker.

Lemon Drop

5 min • Easy • 1 serving

Golden brown casserole topped with melted butter and chives, sitting on a wooden counter next to a pot and a dish of butter.

Mashed Potato Casserole

90 min • Moderate • 8 to 10 servings

Sliced medium-rare steak on a plate, seasoned with pepper, with garlic, olive oil, and salt in the background on a kitchen counter.

Ribeye Steak

28 min • Easy to Moderate • 2 to 4 servings

Plate with breaded chicken tenders and green beans, cornbread skillet in the background on a kitchen counter.

Chicken & Cornbread Menu

60 min • Easy to Moderate • 4-5 servings

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