add balsamic to gravy

Add a touch of balsamic vinegar to gravy to create a depth of flavor. It gives a little tang as the vinegar brings a hint of acidity.

Popular Recipes

Check our most popular recipes of this week

Hearty beef stew with chunks of tender meat and bay leaves in a white bowl, set on a kitchen counter with a Dutch oven in the background.

My cousin Stew

145 min • Easy • 6 to 8 servings

Fresh tomato juice served in a glass with lime wedges and salt on a plate, with a pitcher of tomato juice in the background.

Sangrita

20 min • Easy • 8 to 10 servings

Freshly baked round bread on a plate, with a bowl of flour, a Dutch oven, and a cloth napkin in the background.

No-Knead Rustic Bread Recipe

65 min • Moderate • 1 serving

Freshly baked banana bread cooling on a wire rack in a cozy kitchen setting.

Super Moist Banana Bread

80 min • Easy to Moderate • 8 to 10 servings

Fresh avocado and apple salad with chopped green onions in a white bowl, placed on a wooden kitchen countertop.

East-West Apple Avocado Salsa

10 min • Easy • 4 to 6 servings

Sharing is Caring

Check out some of our stories!

Discover Stories