add balsamic to gravy

Add a touch of balsamic vinegar to gravy to create a depth of flavor. It gives a little tang as the vinegar brings a hint of acidity.

Popular Recipes

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Freshly baked sugar cookies stacked on a plate in a cozy kitchen setting with mixer and mixing bowl in the background.

“Sugar Cookies, sans Pickle Juice”

32 min • Easy • 24 to 36 servings

Peruvian arroz con pollo with a chicken drumstick, green peas, and a red pepper slice served on a beige plate.

Arroz con pollo, Peruvian style

60 min • Moderate • 6 to 8 servings

Creamy avocado dip in a bowl with a blender, avocado, and halved lemon in the background on a wooden kitchen counter.

Avocado dip

10 min • Easy • 4 to 6 servings

Creamy lemon mousse dessert served in a glass, garnished with lemon zest, on a plate with a spoon, with ingredients in the background.

Ginger syllabub

15 min • Easy • 4 to 6 servings

Grilled corn on the cob with a side of spicy butter sauce and a basting brush on a wooden table.

Chipolte Honey-Lime Butter

5 min • Easy • 4 to 6 servings

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