add balsamic to gravy

Add a touch of balsamic vinegar to gravy to create a depth of flavor. It gives a little tang as the vinegar brings a hint of acidity.

Popular Recipes

Check our most popular recipes of this week

Golden-brown baked potato gratin in a white dish on a kitchen counter, with cheese, potato, and whisk in the background.

Scalloped Goat Cheese and Garlic Potatoes

80 min • Moderate • 6 servings

Golden brown stuffing in a foil pan on a kitchen counter, with butter and chopped celery on a cutting board in the background.

Aunt Anne’s Bread Stuffing

60 min • Easy • 20 servings

Fresh avocado and apple salad with chopped green onions in a white bowl, placed on a wooden kitchen countertop.

East-West Apple Avocado Salsa

10 min • Easy • 4 to 6 servings

A plate of freshly baked star, Christmas tree, and gingerbread man-shaped cookies on a kitchen counter, with a rolling pin and mixing bowl nearby.

Sugar Cookies

40 min • Easy to Moderate • 24 to 36 servings

Salmon fillets in a savory sauce, garnished with green onions, served on a beige plate with a side of greens in the background.

Chinese salmon steak

15 min • Easy • 4 servings

From Our Table to Yours

Explore the Moments That Matter Most

Discover Stories